Virtual Junior Chef Cooking Class: Broccoli Cheddar Soup (ages 10-13)
March 24 @ 4:00 pm - 4:45 pmFree
Hillside Shoprite Dietitian Ms. Robin, will teach you how to prep and cook a meal. Parent/Guardian supervision is required.
To attend this virtual event, please register NO LATER THAN 3:00pm on Wed. March 24thth to receive the Zoom link information.
- 1 bunch broccoli
- 1 small onion, finely chopped
- 1 medium red-skinned potato, diced
- ¼ cup all-purpose flour
- 3 cups low-sodium chicken or vegetable broth
- Kosher salt and freshly ground black pepper
- ¼ teaspoon freshly grated nutmeg
- 1 cup grated extra-sharp cheddar
- 1 teaspoon Worcestershire sauce
- One 12-ounce can fat-free evaporated milk
- 2 scallions, thinly sliced (optional